THE CRAFT WEST BLOG

Broadhead Brewery 174 Taproom Series Continues with Rye & Ginger Ale 2.0

OTTAWA, ON – Broadhead Brewery has announced the latest release in its 174 Taproom Series of limited edition beers.

Rye & Ginger Ale 2.0 (5.1% abv):

Our re-vamped Rye and Ginger Ale is here just in time for Halloween. Pouring a light amber colour, with a just a touch of spooky haze. Made with generous amounts of freshly zested ginger and 40% Rye malt to add a touch of spice. Scents of fresh ginger, doughy caramel malt, spicy rye graininess and hints of cinnamon. Upon sipping you’ll notice a creep of ginger tingle followed by a grainy malt sweetness and finishing with a hint of rye spice. Light to medium bodied, efflorescent and moderately dry finish.

Rye & Ginger Ale 2.0 is available now at the Broadhead taproom/retail store and online shop.

Source & Photo: Broadhead Brewery

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